Easy Sweet And Sour Chicken

Easy Sweet And Sour Chicken

2 large chicken thighs , boneless and skinless
1 teaspoon salt
1/2 cup cornstarch
1 1/2 cups flour
1 egg beaten
1 tablespoon oil
1 ¼ cups water
3-4 cups vegetable oil for frying depending on the size of your pan

  • Cut chicken into 1-inch cubes.
  • In a large bowl, mix together cornstarch, flour and salt. Add the egg, 1 tablespoon oil and water. Whisk until smooth. The mixture will be thick like pancake batter.
  • Add the chicken cubes to the mixture and marinate for about 60 minutes in the refrigerator.

  • For Full Instruction: tipbuzz.com

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