Creamy French Onion Beef and Noodles

Creamy French Onion Beef and Noodles

2 Tablespoons Olive Oil
1 Pound Beef Stew Meat
1 Teaspoon Onion Powder
1 Teaspoon Garlic Powder
1 Teaspoon Salt
1/2 Teaspoon Pepper
1 Can French Onion Soup
2 1/2 Cups Beef Broth
2 Cups Egg Noodles
1/2 Cup Sour Cream

  • Heat the olive oil in a large pot over medium high heat.
  • Add the beef and season with the onion powder, garlic powder, salt, and pepper.
  • Cook for 3-5 minutes until beef is seared on all sides.

  • For Full Instruction:

    Rated 4/5 based on 939 Reviews

    No comments

    Post a Comment